• April 2021: Our allergen management has been expanded by a further component. From now on, we separate the products both in terms of storage technology and production technology in order to avoid carry-over as far as possible!
  • September 2020: Koscher certification passed
  • August 2020: Halal certification passed
  • May 2020: We started with organic products from the areas of vegetables, spices / herbs and culinary herbs.